Active
Standard
Most Recent
BS ISO 22002-4:2025
Prerequisite programmes on food safety Food packaging manufacturing
Preview
No description.
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 07/31/2025 |
| Page Count | 16 |
| Themes | Safety measures |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
28/02/2014
Superseded
Historical
Previous versions
31/07/2025
Active
Most Recent