Measures to reduce the spread of coronavirus SARS-CoV-2. Part 5: Catering services. Guidelines and recommendations.
€0.00
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 6: Rural accommodation. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 10: Tourist Information Offices. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Parte 11: Hostels. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 14: Night leisure. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 15: Nautical-Sport facilities and nautical activities. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 16: Natural Protected Areas. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 18: Amusement and leisure parks. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 20: Beaches. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 19: MICE Tourism: design, implementation and management of meetings, Incentives, conferences, congresses, events and trade fairs. Guidelines and recommendations.
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 21: Unique public spaces. Guidelines and recommendations.
Tourism and related services. Hotels. Service requirements.
€88.00
Recreational diving services - Requirements and guidance on environmentally sustainable practices in recreational diving
€60.67
Recreational diving services - Requirements for training on environmental awareness for recreational divers
€48.00
Tourism and related services - Yacht harbours - Part 1 : minimum requirements for basic service level harbours
€73.23
