Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)
€90.00
Sterilization of medical devices - Microbiological methods - Part 1: Determination of a population of microorganisms on products (ISO 11737-1:2006/Cor 1:2007)
€0.00
Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory (ISO/TS 11133-1:2009)
€69.00
Cosmetics - Microbiology - Detection of Candida albicans (ISO 18416:2007)
Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2006)
Cosmetics - Microbiology - General instructions for microbiological examination (ISO 21148:2005)
€74.00
Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2006)
Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria (ISO 21149:2006)
€76.00
Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2006)
Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2010)
€62.00
Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2008)
€72.00
Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007)
€71.00
Standard Practice for Process for Inactivation of Rodent Retrovirus by pH
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Standard Test Method for Isolation and Enumeration of Escherichia coli in Water by the Two-Step Membrane Filter Procedure
Standard Practice for Cleaning Laboratory Glassware, Plasticware, and Equipment Used in Microbiological Analyses
