Superseded Standard
Historical

ASTM C285-10

Standard Test Methods for Sieve Analysis of Wet-Milled and Dry-Milled Porcelain Enamel

Summary

1.1 These test methods cover the determination of the fineness of frit in wet- or dry-milled porcelain enamels and other ceramic coatings for metals by means of the No. 200 (75-μm) or No. 325 (45-μm) sieve.

1.2 The two methods appear as follows:


Significance and Use:

The fineness of the frit has a direct bearing on many of its properties, such as fusibility, tearing, gloss, opacity, suspension in the slip, and ease of spraying.

Technical characteristics

Publisher American Society for Testing and Materials (ASTM International)
Publication Date 04/01/2010
Collection
Page Count 3
Themes Enamels
EAN ---
ISBN ---
Weight (in grams) ---