ASTM C370-88(1999)
Superseded , Reaffirmed Standard
Historical

ASTM C370-88(1999)

Standard Test Method for Moisture Expansion of Fired Whiteware Products
Most recent standard

Summary

1.1 This test method covers the determination of the elongation of whiteware bodies due to rehydration as a result of autoclave treatment.

1.2 This standard may involve hazardous materials, operations, and equipment. This standard does not purport to address all of the safety problems associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Technical characteristics

Publisher American Society for Testing and Materials (ASTM International)
Publication Date 01/01/1988
Confirmation Date 10/10/1999
Collection
Page Count 2
Themes Cookware, cutlery and flatware
EAN ---
ISBN ---
Weight (in grams) ---
No products.

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