Superseded , Reaffirmed Standard
Historical

ASTM C375-58(2006)

Standard Classification of Water Used in Milling of Porcelain Enamel

Summary

1.1 This classification covers water used in the milling of porcelain enamel frit.


Rationale:

This classification covers water used in the milling of porcelain enamel frit. Three classes of water are covered: For porcelain enamel frits, Class A water should cause no difficulties in the production of a high quality finish. Class B water may be used by slight compensations in processing. Mill addition water falling into Class C should be treated before use in order to preclude faulty enamel production. For analysis, the following elements and properties shall be determined: sampling, bicarbonate, calcium & magnesium, chloride, hardness, iron, manganese, pH, sulfate, and total solids.

Technical characteristics

Publisher American Society for Testing and Materials (ASTM International)
Publication Date 01/01/1958
Confirmation Date 04/01/2006
Collection
Page Count 2
Themes Enamels
EAN ---
ISBN ---
Weight (in grams) ---