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Standard
Most Recent
BS 1820:1961
Specification for vegetable parchment for wrapping dairy and other food products
No description.
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 11/20/1961 |
| Cancellation Date | 01/15/1987 |
| Page Count | 0 |
| Themes | Moisture |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
20/11/1961
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Most Recent
29/01/1952
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Most Recent