BS 4167-4:1970
Superseded Standard
Historical

BS 4167-4:1970

Specification for electrically-heated catering equipment Deep fat fryers
No description.

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 03/19/1970
Cancellation Date 01/15/1984
Page Count 0
Themes Leakage paths
EAN ---
ISBN ---
Weight (in grams) ---
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