BS 4285-1-1.1:1984
Superseded Standard
Historical

BS 4285-1-1.1:1984

Microbiological examination for dairy purposes. Guide to general procedures. Sampling and preparation of sample
No description.

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 12/31/1984
Cancellation Date 01/31/1991
Page Count 0
Themes Ice cream
EAN ---
ISBN ---
Weight (in grams) ---

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