Superseded Standard
Historical

BS 5784-1:1979

Safety of electrical commercial catering equipment Specification for ranges, ovens and hob elements
No description.

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 12/31/1979
Cancellation Date 03/15/2000
Page Count 80
Themes Cookers
EAN ---
ISBN ---
Weight (in grams) ---