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BS 6049-7:1981
Methods of test for tea Determination alkalinity water-soluble ash
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Summary
Aqueous extraction methods;pH measurement;Chemical analysis and testing;Alkalimetry;Ash determination;Beverages;Food products;Food testing;Food crops;Tea
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 12/31/1980 |
| Page Count | 8 |
| Themes | Tea |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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31/12/1980
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