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BS 7087-16:1993

Herbs and spices ready for food use Specification oregano (whole, rubbed ground)

Summary

Odours;Toxic materials;Packaging;Food products;Contamination;Dried foods;Marking;Seasonings;Oregano;Herbs;Chemical composition;Specimen preparation;Storage

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 02/15/1993
Page Count 10
Themes Storage
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ISBN ---
Weight (in grams) ---
No products.