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BS EN 12571:1999
Materials and articles in contact with foodstuffs. Transport units for catering containers containing prepared foodstuffs. Thermal and hygienic requirements and testing
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Summary
Grades (quality);Storage;Thermal insulation;Testing conditions;Transportable;Radius;Food products;Hazards;Instructions for use;Cleaning;Hygiene;Marking;Temperature measurement;Catering equipment;Physical properties of materials;Transportation;Containers;Materials in contact with food;Thermal testing
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 03/17/1999 |
| Page Count | 10 |
| Themes | Thermal testing |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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