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Standard
Most Recent
BS EN 1276:2019
Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)
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Summary
Domestic;Industrial;Testing conditions;Antiseptics;Filtration;Suspensions (chemical);Institutional facilities;Bacteriocides;Microbiological-resistance tests;Disinfectants;Food technology;Bacteriocide-activity determination;Reports;Test equipment;Microbiological analysis;Disinfectant tests
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 08/14/2019 |
| Page Count | 44 |
| Themes | Disinfectant tests |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
30/11/2010
Withdrawn
Most Recent
17/09/2002
Superseded
Historical