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BS EN 15891:2010
Foodstuffs. Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children. HPLC method with immunoaffinity column cleanup and UV detection
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Summary
Cereal food products;Liquid chromatography;Cereal flour;Chemical analysis and testing;Baby foods;Cereals;Immunoassay;Food testing;Food products;Determination of content;Affinity chromatography;Cereal products;Mycotoxins
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 10/31/2010 |
| Page Count | 24 |
| Themes | Mycotoxins |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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