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BS EN 16616:2015
Chemical disinfectants and antiseptics. Chemical-thermal textile disinfection. Test method and requirements (phase 2, step 2)
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Summary
Food technology;Test equipment;Suspensions (chemical);Domestic;Bacteriocides;Bacteriocide-activity determination;Microbiological-resistance tests;Microbiological analysis;Disinfectant tests;Disinfectants;Reports;Industrial;Antiseptics;Testing conditions;Institutional facilities;Filtration
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 08/31/2015 |
| Cancellation Date | 09/01/2022 |
| Page Count | 40 |
| Themes | Filtration |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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31/10/2022
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