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Standard
Most Recent
BS EN 631-2:1999
Materials and articles in contact with foodstuffs. Catering containers Dimensions of accessories supports
Summary
Marking;Supports;Accessories;Catering;Catering equipment;Rails;Dishwashing machines;Components;Containers;Trays;Racks;Surfaces;Dimensions;Grilles;Storage equipment;Kitchen storage vessels
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 10/15/1999 |
| Page Count | 10 |
| Themes | Kitchen storage vessels |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
15/11/1995
Superseded
Historical