BS EN ISO 10272-2:2017+A1:2023
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BS EN ISO 10272-2:2017+A1:2023

Microbiology of the food chain. Horizontal method for detection and enumeration Campylobacter spp Colony-count technique. Inclusion methods molecular confirmation identification thermotolerant changes in performance testing culture media

Summary

Animal feeding equipment;Bacteria count methods;Biochemical methods of analysis;Biological analysis and testing;Count methods (microbiology);Culture media;Culture techniques;Agricultural products;Food testing;Microbiological analysis;Testing conditions;Thermophiles

Technical characteristics

Publisher British Standards Institution (BSI)
Publication Date 02/23/2023
Page Count 50
Themes Thermophiles
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