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BS EN ISO 10539:2002
Animal and vegetable fats and oils. Determination of alkalinity
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Summary
Alkalimetry;Vegetable oils;Chemical analysis and testing;Animal oils;Fats;Vegetable fats;Animal fats;Alkalinity;Oils;Food testing
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 05/15/2002 |
| Page Count | 16 |
| Themes | Food testing |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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15/05/2002
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