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BS EN ISO 21567:2004
Microbiology of foods and animal feeding stuffs. Horizontal method for the detection of Shigella spp.
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Summary
Biological analysis and testing;Microorganisms;Food products;Microbiological analysis;Food technology;Horizontal;Animal feed
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 11/22/2004 |
| Page Count | 38 |
| Themes | Animal feed |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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