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BS EN ISO 6888-2:2021+A1:2023
Microbiology of the food chain. Horizontal method for enumeration coagulase-positive staphylococci (Staphylococcus aureus and other species) Method using rabbit plasma fibrinogen agar medium
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Summary
Equations;Fibrin;Temperature;Rabbits;Blood plasma;Food products;Horizontal;Precision;Bibliography;Food technology;Aerobic bacteria;Cultures (biology);Count methods (microbiology);Coagulation;Specimen preparation;Staphylococcus;Confidence limits;Biological analysis and testing;Culture techniques;Test equipment;Agar;Bacteria count methods;Test specimens;Microbiological analysis;Animal feed
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 09/22/2023 |
| Page Count | 26 |
| Themes | Animal feed |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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