Active
Standard
Most Recent
BS EN ISO 8442-7:2001
Materials and articles in contact with foodstuffs. Cutlery table holloware Requirements for cutlery made of silver, other precious metals their alloys
Preview
Summary
Cutlery;Metal coatings;Ladles;Kitchen utensils;Spoons;Silver;Alloys;Materials in contact with food;Forks (cutlery);Catering equipment;Performance testing;Table knives;Hollow-ware;Stainless steels;Tableware;Household equipment;Coated materials;Performance
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 02/15/2001 |
| Page Count | 18 |
| Themes | Performance |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.