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BS ISO 22002-1:2025
Prerequisite programmes on food safety Food manufacturing
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Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 07/30/2025 |
| Page Count | 18 |
| Themes | Storage |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
29/02/2012
Superseded
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Previous versions
30/07/2025
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