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BS ISO 6884:2008
Animal and vegetable fats and oils. Determination of ash
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Summary
Animal fats;Chemical analysis and testing;Vegetable oils;Food testing;Vegetable fats;Food products;Fats;Ash determination;Animal oils;Determination of content
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 02/28/2010 |
| Page Count | 14 |
| Themes | Determination of content |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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28/02/2010
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