Active
Standard
Most Recent
DD ISO/TS 21098:2005
Foodstuffs. Nucleic acid based methods of analysis of genetically modified organisms and derived products. Information to be supplied and procedure for the addition of methods to ISO 21569, ISO 21570 and ISO 21571
Summary
Food products;Extraction methods of analysis;Nucleic acids;Genetically modified organisms;Deoxyribonucleic acid;Specimen preparation;Contaminant determination (food);Quantitative analysis;Chemical analysis and testing;Food testing
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 01/04/2006 |
| Page Count | 28 |
| Themes | Food testing |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.