Superseded Standard
Historical

DIN 10167:1998-07

Detection of Escherichia coli O157 in meat and meat products

Summary

Nachweis von Escherichia coli O157 in Fleisch und Fleischerzeugnissen

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 07/01/1998
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
No products.