DIN 10197:1988-05
Superseded Standard
Historical

DIN 10197:1988-05

Microbiological analysis of milk; detection of staphylococcal thermonuclease; reference method

Summary

This standard specifies a method for the detection of staphylococcus thermonuclease applicable to milk and milk products. Obtain a extract of the product by treatment with trichloracetic acid. Detection of thermonuclease after heat treatment on a Toludinblue DNA-Agar.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 05/01/1988
Page Count 3
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ISBN ---
Weight (in grams) ---
No products.

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