DIN 10502-1:2014-05
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DIN 10502-1:2014-05

Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 1: Materials and constructive features, evaluation of suitability, marking, proof of application and identification

Summary

The standard specifies requirements on the technical quality of containers for the transport of unpackaged liquid granulated and pulverized foodstuffs, which are necessary to safe the food hygiene. The standard includes the requirements, which are necessary for planning and construction of new containers for foodstuffs special for materials, surface and construtive features. Furthermore, the standard specifies marking requirements, the evaluation of suitability, the requirements for proofing the application and requirements for identification.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 05/01/2014
Page Count 27
EAN ---
ISBN ---
Weight (in grams) ---
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