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DIN 10523:2016-09

Food hygiene - Pest control in the food area

Summary

This standard specifies the general basis aspects of pest control in the food area. It gives instructions for the prevention and introduction of appropriate control systems as well as implementation of pest control measures in the manufacture, treatment and in placing on the market of food.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 09/01/2016
Page Count 21
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