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DIN 10783:2011-01
Analysis of coffee and coffee products - Determination of dichlormethane in decaffeinated green coffee using headspace gaschromatography
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Summary
The standard specifies a method for the determination of dichlormethane (DCM) in decaffeinated green coffee using headspace gaschromatography. The method is suitable for the determination of mass fractions of 0,1 mg/kg to 5,0 mg/kg DCM in green coffee. The suitability of the method can be enlarged for the determination of higher mass fractions by reducing the test portion.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 01/01/2011 |
| Page Count | 15 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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