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DIN 10802:2016-04

Analysis of tea - Determination of total ash

Summary

This standard specifies a method for the determination of the total ash from tea. The organic compounds of the sample are decomposed at (525 ± 25) °C to constant mass.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 04/01/2016
Page Count 7
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Weight (in grams) ---
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