DIN 18872-1:2011-05
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DIN 18872-1:2011-05

Equipment for commercial kitchens - Refrigeration technology equipment - Part 1: Refrigerators and refrigerated counters; Requirements and testing

Summary

This standard contains requirement for design and function of refrigerators and refrigerated counters for use in commercial kitchens and food distribution, including the testing, technical safety and hygienic characteristic feature.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 05/01/2011
Page Count 15
EAN ---
ISBN ---
Weight (in grams) ---
No products.

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