DIN 18872-4:2011-05
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DIN 18872-4:2011-05

Equipment for commercial kitchens - Refrigeration technology equipment - Part 4: Refrigerators and freezers; Requirements and testing

Summary

This standard contains requirement for design and function of refrigerators and freezers for use in commercial kitchens and food distribution, including the testing, technical safety and hygienic characteristic feature.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 05/01/2011
Page Count 16
EAN ---
ISBN ---
Weight (in grams) ---
No products.

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