Withdrawn
Standard
Most Recent
DIN 3360-14:2011-01
Domestic cooking appliances burning gas - Part 14: Materials in contact with food
Summary
This standard contains hygiene requirements for materials in contact with food which are used for domestic gas cooking appliances according the European standards EN 30.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 01/01/2011 |
| Page Count | 7 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
01/01/2011
Withdrawn
Most Recent
01/06/2009
Superseded
Historical