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DIN EN 13188:2000-11
Vinegar - Product made from liquids of agricultural origin - Definitions, requirements, marking; German version EN 13188:2000
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Summary
The document specifies definitions, requirements and marking for vinegar (product made from liquids of agricultural origin).
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 11/01/2000 |
| Page Count | 7 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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01/11/2002
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01/11/2000
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