DIN EN 1673:2021-02
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DIN EN 1673:2021-02

Food processing machinery - Rotary rack ovens - Safety and hygiene requirements; German version EN 1673:2020
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Summary

Nahrungsmittelmaschinen - Stikken-Backöfen - Sicherheits- und Hygieneanforderungen; Deutsche Fassung EN 1673:2020

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 02/01/2021
Page Count 8
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ISBN ---
Weight (in grams) ---
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