Superseded
Standard
Historical
DIN EN ISO 4833-2:2014-05
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique (ISO 4833-2:2013 + Cor. 1:2014); German version EN ISO 4833-2:2013 + AC:2014
Preview
Summary
This International Standard specifies a horizontal method for enumeration of microorganisms growing on the surface of a solid medium after aerobic incubation at 30 degree C by surface plating technique. The method is applicable to products intended for human consumption or for animal feeding stuffs and environmental samples in the area of food production and food handling.
Notes
Pour le(s) document(s) annulé(s) et non remplacé(s) DIN 10161-1 (1984-02) l'éditeur recommande ce document.
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 05/01/2014 |
| Page Count | 20 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
