Superseded
Standard
Historical
DIN ISO 17604:2011-01
Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis (ISO 17604:2003+Amd. 1:2009)
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Summary
This standard specifies sampling methods for the detection and enumeration of microorganisms on the carcass surface of freshly slaughtered meat animals.
Notes
À remplacer par DIN EN ISO 17604 (2014-02).
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 01/01/2011 |
| Cancellation Date | 12/01/2015 |
| Page Count | 24 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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