DIN ISO/TS 22002-4*DIN SPEC 10540-4:2015-12
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DIN ISO/TS 22002-4*DIN SPEC 10540-4:2015-12

Prerequisite programmes on food safety - Part 4: Food packaging manufacturing (ISO/TS 22002-4:2013)

Summary

This international Technical Specification (ISO/TS 22002-4:2013) specifies requirements for prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging. This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 12/01/2015
Page Count 25
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Weight (in grams) ---
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