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ESPECIFICACION UNE 0066-13:2020
Measures to reduce the spread of coronavirus SARS-CoV-2. Part 13: Visits to wineries and other industrial organizations, natural, cultural and historical sites. Guidelines and recommendations.
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Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 06/05/2020 |
| Cancellation Date | 06/23/2021 |
| Page Count | 29 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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