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ISO 11136:2014 (R2025)

Sensory analysis — Methodology — General guidance for conducting hedonic tests with consumers in a controlled area

Summary

ISO 11136:2014 describes approaches for measuring, within a controlled area, the degree to which consumers like or relatively like products. It uses tests based on collecting consumers' responses to questions, generally on paper or via a keyboard or a touch screen. Tests of a behavioural nature (such as recording quantities consumed ad libitum by the consumers) do not fall within the scope of ISO 11136:2014.

Notes

90.92 : Norme internationale à réviser

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 12/01/2014
Confirmation Date 11/24/2025
Edition 1
Page Count 44
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ISBN ---
Weight (in grams) ---
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