ISO 1208:1982 (R2025)
Active , Reaffirmed Standard
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ISO 1208:1982 (R2025)

Spices and condiments — Determination of filth

Summary

Specifies a method for quantitative determination consisting in washing the product with chloroform, examining the washings for heavy filth and sand, washing the product with water and agitating it with light petroleum. After the light filth has collected at the interface between the liquids after separation, it is transferred to a filter paper and microscopically examined for contaminants.

Notes

90.60 : Clôture de l'examen

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 12/01/1982
Confirmation Date 05/19/2025
Edition 1
Page Count 5
EAN ---
ISBN ---
Weight (in grams) ---
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