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ISO 13307:2013 (R2024)
Microbiology of food and animal feed — Primary production stage — Sampling techniques
Summary
ISO 13307:2013 specifies sampling techniques within the primary food-animal production stage, for detection or enumeration of viable microorganisms with particular reference to food-borne pathogens. ISO 13307:2013 is not intended for use in diagnosis of animal disease.
Notes
90.93 : Norme internationale confirmée
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 02/28/2013 |
| Confirmation Date | 02/13/2024 |
| Edition | 1 |
| Page Count | 16 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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28/02/2013
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