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ISO 16140-3:2021/Amd 1:2025
Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory
Amendment 1: Protocol for verification of validated identification methods of microorganisms
Amendment 1: Protocol for verification of validated identification methods of microorganisms
No description.
Notes
60.60 : Norme internationale publiée
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 08/15/2025 |
| Edition | 1 |
| Page Count | 14 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |