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ISO 16654:2001/Amd 1:2017
Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Escherichia coli O157
Amendment 1: Annex B: Result of interlaboratory studies
Amendment 1: Annex B: Result of interlaboratory studies
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60.60 : Norme internationale publiée
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 04/04/2017 |
| Edition | 1 |
| Page Count | 4 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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17/05/2001
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17/05/2001
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, Reaffirmed
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