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ISO 20715:2023

Tea — Classification of tea types

Summary

This document establishes a classification for the types of tea produced from the plant Camellia sinensis (L.) O. Kuntze. It is applicable to the production, scientific research, teaching, trade and inspection of tea. It does not apply to the infusions from herbs or fruits other than Camellia sinensis (L.) O. kuntze referred to as “tea”.

Notes

60.60 : Norme internationale publiée

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 03/08/2023
Edition 1
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
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