ISO 2169:1981 (R1986)
Active , Reaffirmed Standard
Most Recent

ISO 2169:1981 (R1986)

Fruits and vegetables — Physical conditions in cold stores — Definitions and measurement

Summary

Defines physical factors usually employed in the industrial cold storage, such as temperature, relative humidity, air-circulation ratio, rate of air change, and provides information concerning their measurement, inclusive suitable instruments.

Notes

90.20 : Norme internationale en cours d'examen systématique

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 10/01/1981
Confirmation Date 09/01/1986
Edition 2
Page Count 5
EAN ---
ISBN ---
Weight (in grams) ---
No products.

Previous versions

Contact us