Withdrawn
Draft standard
Most Recent
ISO/CD 18862:2024
Coffee and coffee products — Determination of acrylamide — Methods using HPLC-MS/MS and GC-MS after derivatization
Summary
ISO 18862 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and GC-MS. It was validated in a method validation study on roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 µg/kg to 612,1 µg/kg.
Notes
30.98 : Projet annulé
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 05/01/2024 |
| Edition | 2 |
| Page Count | 0 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
11/07/2016
Superseded
, Reaffirmed
, Under review
Historical
Previous versions
01/05/2024
Withdrawn
Most Recent
11/07/2016
Superseded
, Reaffirmed
, Under review
Historical