Withdrawn Draft standard
Most Recent

ISO/CD 18862:2024

Coffee and coffee products — Determination of acrylamide — Methods using HPLC-MS/MS and GC-MS after derivatization

Summary

ISO 18862 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and GC-MS. It was validated in a method validation study on roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 µg/kg to 612,1 µg/kg.

Notes

30.98 : Projet annulé

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 05/01/2024
Edition 2
Page Count 0
EAN ---
ISBN ---
Weight (in grams) ---