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ISO/TS 31514:2025

Requirements and recommendations for food traceability in cold chain logistics

Summary

This document specifies the requirements and recommendations for establishing a traceability system for food in cold chain logistics, which enables integrated functions such as collecting traceability information, managing traceability information and implementing traceability. This document is applicable to the management processes by supporting food traceability whereas cold chain logistics service providers are needed, covering transportation, warehousing, loading and unloading and other related points in cold chain logistics links towards the end customers.

Notes

30.99 : CD approuvé pour enregistrement comme DIS

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 11/04/2025
Edition 1
Page Count 12
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