Superseded
, Reaffirmed
Standard
Historical
ISO/TS 23016-1:2019 (R2022)
Fine bubble technology — Agricultural applications
Part 1: Test method for evaluating the growth promotion of hydroponically grown lettuce
Part 1: Test method for evaluating the growth promotion of hydroponically grown lettuce
Summary
This document specifies a test method for evaluating the effect of fine bubble water on the growth promotion of hydroponically grown lettuce by estimating the incremental gain in mass of the stems and leaves over a specified growth period.
Notes
95.99 : Annulation de la Norme internationale
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 05/20/2019 |
| Confirmation Date | 11/10/2022 |
| Edition | 1 |
| Page Count | 12 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
20/05/2019
Superseded
, Reaffirmed
Historical